7 Ingredients
  • 2 cups pomegranate juice
  • 1 cup orange juice
  • 1 teaspoon dried rosemary
  • 3 garlic cloves, smashed
  • Coarse salt and ground pepper
  • 2 teaspoons red-wine vinegar
  • 4 bone-in chicken breast halves (12 to 14 ounces each)
Nutrition
492
25% daily value
6 servings
                                       
                                            low-​carb, dairy-​free, gluten-​free
     

Fat

36% 23

Saturated

33% 7

Trans

- 0

Monounsaturated

- 9

Polyunsaturated

- 5

Carbs

6% 17

Carbs (net)

- 16

Fiber

2% 1

Sugars

- 14

Sugars, added

- 0

Protein

104% 52

Cholesterol

52% 157

Sodium

36% 871

Calcium

5% 51

Magnesium

18% 75

Potassium

18% 824

Iron

12% 2

Zinc

19% 2

Phosphorus

64% 448

Vitamin A

7% 64

Vitamin C

24% 21

Thiamin (B1)

17% 0

Riboflavin (B2)

18% 0

Niacin (B3)

155% 25

Vitamin B6

106% 1

Folate equivalent (total)

11% 43

Folate (food)

- 43

Folic acid

- 0

Vitamin B12

35% 1

Vitamin D

7% 1

Vitamin E

7% 1

Vitamin K

9% 11
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