13 Ingredients
  • 1 pound large shrimp, peeled and deveined
  • 6 tablespoons fresh lemon juice, divided
  • 2 teaspoons olive oil, divided, plus additional for brushing grill
  • 3 tablespoons chopped fresh dill, divided
  • 1 tablespoon chopped fresh oregano
  • 3/4 cup low-fat Greek yogurt, divided
  • 2 garlic cloves, minced and divided
  • 2 cucumbers (about 1 pound)
  • black pepper
  • 1 pint cherry tomatoes (about 1/2 pound)
  • 1 small red onion, cut crosswise into 1/3-inch-thick rings
  • 4 whole-grain flatbreads
  • 8 small romaine leaves (optional)
Nutrition
1088
54% daily value
4 servings
                                       
                                            high-​fiber
     

Fat

51% 33

Saturated

24% 5

Trans

- 0

Monounsaturated

- 22

Polyunsaturated

- 4

Carbs

48% 145

Carbs (net)

- 135

Fiber

37% 9

Sugars

- 13

Sugars, added

- 0

Protein

109% 54

Cholesterol

49% 146

Sodium

112% 2687

Calcium

31% 311

Magnesium

31% 130

Potassium

20% 953

Iron

73% 13

Zinc

58% 6

Phosphorus

113% 794

Vitamin A

11% 101

Vitamin C

25% 23

Thiamin (B1)

149% 2

Riboflavin (B2)

90% 1

Niacin (B3)

99% 16

Vitamin B6

58% 1

Folate equivalent (total)

171% 683

Folate (food)

- 355

Folic acid

- 194

Vitamin B12

52% 1

Vitamin D

1% 0

Vitamin E

51% 8

Vitamin K

48% 58
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