5 Ingredients
  • 2 tablespoons low-sodium soy sauce
  • 1 tablespoon minced peeled fresh ginger
  • 2 (3-inch) cinnamon sticks
  • 1 (12-ounce) can apricot nectar
  • 4 (6-ounce) salmon fillets (about 1 inch thick)
Nutrition
204
10% daily value
8 servings
                                       
                                            low-​carb, dairy-​free
     

Fat

18% 11

Saturated

13% 3

Trans

- 0

Monounsaturated

- 3

Polyunsaturated

- 3

Carbs

2% 7

Carbs (net)

- 6

Fiber

3% 1

Sugars

- 6

Sugars, added

- 0

Protein

36% 18

Cholesterol

16% 47

Sodium

7% 179

Calcium

2% 18

Magnesium

7% 28

Potassium

11% 376

Iron

3% 1

Zinc

3% 0

Phosphorus

31% 215

Vitamin A

3% 28

Vitamin C

18% 11

Thiamin (B1)

12% 0

Riboflavin (B2)

9% 0

Niacin (B3)

38% 8

Vitamin B6

28% 1

Folate equivalent (total)

6% 24

Folate (food)

- 24

Folic acid

- 0

Vitamin B12

46% 3

Vitamin D

- 0

Vitamin E

15% 3

Vitamin K

1% 1
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