4 Ingredients
  • 1 3/4 cups 1% low-fat milk
  • 1 (3-inch) piece vanilla bean, split lengthwise
  • 1/3 cup sugar
  • 4 large egg yolks
Nutrition
167
8% daily value
4 servings
                                       
                                            balanced, low-​sodium, vegetarian, gluten-​free
     

Fat

9% 6

Saturated

11% 2

Trans

- 0

Monounsaturated

- 2

Polyunsaturated

- 1

Carbs

8% 23

Carbs (net)

- 23

Fiber

- 0

Sugars

- 22

Sugars, added

- 17

Protein

13% 6

Cholesterol

63% 190

Sodium

2% 55

Calcium

16% 156

Magnesium

3% 13

Potassium

4% 181

Iron

3% 1

Zinc

8% 1

Phosphorus

24% 168

Vitamin A

14% 127

Vitamin C

- 0

Thiamin (B1)

4% 0

Riboflavin (B2)

22% 0

Niacin (B3)

1% 0

Vitamin B6

8% 0

Folate equivalent (total)

8% 30

Folate (food)

- 30

Folic acid

- 0

Vitamin B12

35% 1

Vitamin D

589% 88

Vitamin E

3% 0

Vitamin K

0% 0

Sugar alcohols

- 0

Water

- 106
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