5 Ingredients
  • 1/2 pint blueberries
  • 1/2 pint raspberries
  • 1/4 cup port
  • 1/4 cup plus 1 tablespoon sugar
  • 4 large egg yolks
Nutrition
166
8% daily value
4 servings
                                       
                                            low-​sodium, vegetarian, dairy-​free, gluten-​free
     

Fat

8% 5

Saturated

8% 2

Trans

- 0

Monounsaturated

- 2

Polyunsaturated

- 1

Carbs

9% 27

Carbs (net)

- 24

Fiber

14% 3

Sugars

- 22

Sugars, added

- 16

Protein

7% 3

Cholesterol

61% 184

Sodium

0% 10

Calcium

3% 35

Magnesium

3% 12

Potassium

3% 112

Iron

5% 1

Zinc

4% 1

Phosphorus

12% 83

Vitamin A

7% 67

Vitamin C

23% 14

Thiamin (B1)

4% 0

Riboflavin (B2)

7% 0

Niacin (B3)

2% 0

Vitamin B6

5% 0

Folate equivalent (total)

9% 35

Folate (food)

- 35

Folic acid

- 0

Vitamin B12

6% 0

Vitamin D

0% 1

Vitamin E

5% 1

Vitamin K

13% 10
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