4 Ingredients
  • 1 3/4 cups 1% low-fat milk
  • 1 (3-inch) piece vanilla bean, split lengthwise
  • 1/3 cup sugar
  • 4 large egg yolks
Nutrition
670
34% daily value
1 servings
                                       
                                            balanced, vegetarian, gluten-​free
     

Fat

34% 22

Saturated

46% 9

Trans

- 0

Monounsaturated

- 9

Polyunsaturated

- 3

Carbs

30% 91

Carbs (net)

- 91

Fiber

- 0

Sugars

- 90

Sugars, added

- 67

Protein

50% 25

Cholesterol

253% 759

Sodium

9% 222

Calcium

62% 623

Magnesium

13% 51

Potassium

21% 723

Iron

11% 2

Zinc

22% 3

Phosphorus

96% 671

Vitamin A

56% 507

Vitamin C

- 0

Thiamin (B1)

14% 0

Riboflavin (B2)

69% 1

Niacin (B3)

2% 0

Vitamin B6

20% 0

Folate equivalent (total)

30% 121

Folate (food)

- 121

Folic acid

- 0

Vitamin B12

56% 3

Vitamin D

2% 9

Vitamin E

9% 2

Vitamin K

1% 1
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