6 Ingredients
  • 1 teaspoon active dry yeast
  • 1 teaspoon sugar
  • 1 1/3 cups lukewarm water (about 105 degrees)
  • 2 tablespoons extra-virgin olive oil
  • 1 teaspoon fine sea salt
  • 4 cups bread flour, plus more if necessary
Nutrition
561
28% daily value
4 servings
                                       
                                            low-​fat, low-​sugar, vegan, vegetarian, dairy-​free
     

Fat

14% 9

Saturated

6% 1

Trans

- 0

Monounsaturated

- 5

Polyunsaturated

- 2

Carbs

34% 101

Carbs (net)

- 97

Fiber

14% 4

Sugars

- 1

Sugars, added

- 1

Protein

34% 17

Cholesterol

- 0

Sodium

22% 523

Calcium

2% 24

Magnesium

8% 36

Potassium

3% 147

Iron

34% 6

Zinc

11% 1

Phosphorus

20% 139

Vitamin A

- 0

Vitamin C

0% 0

Thiamin (B1)

102% 1

Riboflavin (B2)

57% 1

Niacin (B3)

67% 11

Vitamin B6

5% 0

Folate equivalent (total)

104% 418

Folate (food)

- 69

Folic acid

- 206

Vitamin B12

0% 0

Vitamin D

- 0

Vitamin E

10% 2

Vitamin K

4% 4
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