9 Ingredients
  • 12 fresh jalapeños
  • 3 ounces coarsely grated Cheddar (1 cup)
  • 3 ounces coarsely grated Monterey Jack (1 cup)
  • 1 teaspoon hot sauce
  • 3 large eggs
  • 1 cup plain fine dry bread crumbs
  • 2 teaspoons dried oregano
  • About 4 cups vegetable oil
  • a deep-fat thermometer
Nutrition
797
40% daily value
12 servings
                                       
                                            low-​carb, low-​sugar, vegetarian
     

Fat

128% 83

Saturated

46% 9

Trans

- 1

Monounsaturated

- 56

Polyunsaturated

- 13

Carbs

3% 8

Carbs (net)

- 7

Fiber

3% 1

Sugars

- 1

Sugars, added

- 0

Protein

16% 8

Cholesterol

22% 66

Sodium

9% 221

Calcium

17% 173

Magnesium

3% 13

Potassium

2% 88

Iron

5% 1

Zinc

9% 1

Phosphorus

20% 137

Vitamin A

8% 74

Vitamin C

19% 17

Thiamin (B1)

9% 0

Riboflavin (B2)

14% 0

Niacin (B3)

5% 1

Vitamin B6

8% 0

Folate equivalent (total)

7% 29

Folate (food)

- 17

Folic acid

- 7

Vitamin B12

13% 0

Vitamin D

100% 15

Vitamin E

114% 17

Vitamin K

4% 5

Sugar alcohols

- 0

Water

- 31
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