16 Ingredients
  • 1/2 cup butter
  • 6 fresh thyme sprigs
  • 1/3 cup bourbon
  • 4 (8-oz.) sweet onions
  • 1/4 cup Champagne vinegar
  • 1 teaspoon grated sweet onion
  • 1/2 teaspoon kosher salt
  • 1/2 teaspoon chopped fresh thyme
  • 1/2 teaspoon freshly ground black pepper
  • 1/2 teaspoon Dijon mustard
  • 1/3 cup olive oil
  • 12 to 16 tomato slices
  • 1/2 (4-oz.) package goat cheese, softened
  • 16 fresh basil leaves
  • 4 thick bacon slices, cooked and halved
  • 4 cups firmly packed mixed salad greens with fresh herbs
Nutrition
659
33% daily value
4 servings
                                       
                                            low-​carb, gluten-​free
     

Fat

86% 56

Saturated

115% 23

Trans

- 1

Monounsaturated

- 25

Polyunsaturated

- 5

Carbs

7% 21

Carbs (net)

- 17

Fiber

16% 4

Sugars

- 13

Sugars, added

- 0

Protein

20% 10

Cholesterol

29% 87

Sodium

22% 534

Calcium

11% 114

Magnesium

11% 48

Potassium

13% 629

Iron

14% 2

Zinc

10% 1

Phosphorus

25% 178

Vitamin A

47% 427

Vitamin C

37% 33

Thiamin (B1)

20% 0

Riboflavin (B2)

15% 0

Niacin (B3)

14% 2

Vitamin B6

38% 0

Folate equivalent (total)

8% 34

Folate (food)

- 78

Folic acid

- 0

Vitamin B12

9% 0

Vitamin D

159% 24

Vitamin E

27% 4

Vitamin K

63% 75

Sugar alcohols

- 0

Water

- 356
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