11 Ingredients
  • 5 c. All-purpose flour
  • 2 tbsp. sugar
  • 2 package active dry yeast
  • 1 tsp. salt
  • 2 c. warm water
  • ¼ c. canola oil
  • 3 clove garlic
  • 1 tsp. Italian seasoning
  • 1 can tomato sauce
  • 4 c. topping ingredients
  • 4 c. mozzarella cheese
Nutrition
2319
116% daily value
2 servings
                                       
                                            balanced, high-​fiber, vegetarian
     

Fat

137% 89

Saturated

189% 38

Trans

- 0

Monounsaturated

- 35

Polyunsaturated

- 11

Carbs

95% 285

Carbs (net)

- 264

Fiber

87% 22

Sugars

- 24

Sugars, added

- 13

Protein

197% 98

Cholesterol

66% 199

Sodium

113% 2714

Calcium

140% 1403

Magnesium

44% 174

Potassium

44% 1551

Iron

104% 19

Zinc

74% 11

Phosphorus

223% 1560

Vitamin A

55% 493

Vitamin C

30% 18

Thiamin (B1)

434% 7

Riboflavin (B2)

220% 4

Niacin (B3)

177% 35

Vitamin B6

55% 1

Folate equivalent (total)

448% 1792

Folate (food)

- 973

Folic acid

- 481

Vitamin B12

28% 2

Vitamin D

0% 1

Vitamin E

46% 9

Vitamin K

51% 41
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