14 Ingredients
  • 2 tablespoons soy sauce
  • 1 tablespoon orange juice
  • 1 tablespoon light brown sugar
  • 1 tablespoon rice wine vinegar
  • 1/2 tablespoon cornstarch
  • 1/2 tablespoon sesame oil
  • 1/2 to 1 teaspoon red pepper flakes, or more if desired
  • 1 tablespoon peanut oil, plus more as needed
  • 1 pound boneless, skinless chicken thighs, cut into 1/2-inch pieces
  • 2 tablespoons peeled and chopped fresh ginger
  • 4 cloves garlic, minced
  • 4 green onions, sliced
  • 4 cups broccoli florets, pre-cooked
  • Hot cooked rice, for serving
Nutrition
233
12% daily value
4 servings
                                       
                                            low-​carb, low-​sugar, dairy-​free
     

Fat

16% 10

Saturated

11% 2

Trans

- 0

Monounsaturated

- 4

Polyunsaturated

- 3

Carbs

3% 10

Carbs (net)

- 10

Fiber

3% 1

Sugars

- 3

Sugars, added

- 2

Protein

51% 26

Cholesterol

36% 107

Sodium

24% 571

Calcium

6% 64

Magnesium

13% 56

Potassium

13% 624

Iron

11% 2

Zinc

21% 2

Phosphorus

40% 283

Vitamin A

14% 129

Vitamin C

80% 72

Thiamin (B1)

14% 0

Riboflavin (B2)

26% 0

Niacin (B3)

44% 7

Vitamin B6

54% 1

Folate equivalent (total)

17% 68

Folate (food)

- 68

Folic acid

- 0

Vitamin B12

29% 1

Vitamin D

8% 1

Vitamin E

6% 1

Vitamin K

29% 35

Sugar alcohols

- 0

Water

- 181
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