9 Ingredients
  • 1/3 cup dark beer
  • 1/4 cup lea & perrins original worcestershire sauce
  • 1 tbsp olive oil
  • 1 tbsp honey
  • 1 tsp lemon zest
  • 3/4 tsp salt, divided
  • 1/2 tsp freshly ground pepper, divided
  • 4 (10- to 12-oz.) beef strip steaks (1 1/4 inches thick)
  • Garnish: freshly ground pepper
Nutrition
293
15% daily value
10 servings
                                       
                                            low-​carb, low-​sugar, dairy-​free
     

Fat

32% 21

Saturated

40% 8

Trans

- 0

Monounsaturated

- 9

Polyunsaturated

- 1

Carbs

1% 3

Carbs (net)

- 3

Fiber

0% 0

Sugars

- 2

Sugars, added

- 2

Protein

44% 22

Cholesterol

31% 92

Sodium

13% 303

Calcium

2% 16

Magnesium

5% 23

Potassium

9% 400

Iron

12% 2

Zinc

33% 4

Phosphorus

27% 192

Vitamin A

0% 0

Vitamin C

1% 1

Thiamin (B1)

9% 0

Riboflavin (B2)

13% 0

Niacin (B3)

28% 5

Vitamin B6

35% 0

Folate equivalent (total)

0% 1

Folate (food)

- 8

Folic acid

- 0

Vitamin B12

131% 3

Vitamin D

- 0

Vitamin E

1% 0

Vitamin K

2% 3
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