4 Ingredients
  • 1 1/2 cups all-purpose flour
  • 1/2 teaspoon kosher salt
  • 10 tablespoons unsalted butter, cut into small cubes and well chilled
  • 4 to 5 tablespoons ice water
Nutrition
212
11% daily value
8 servings
                                       
                                            low-​sodium, low-​sugar, vegetarian
     

Fat

23% 15

Saturated

46% 9

Trans

- 1

Monounsaturated

- 4

Polyunsaturated

- 1

Carbs

6% 18

Carbs (net)

- 17

Fiber

3% 1

Sugars

- 0

Sugars, added

- 0

Protein

5% 3

Cholesterol

13% 38

Sodium

5% 115

Calcium

1% 8

Magnesium

1% 6

Potassium

1% 29

Iron

6% 1

Zinc

2% 0

Phosphorus

4% 30

Vitamin A

13% 121

Vitamin C

- 0

Thiamin (B1)

15% 0

Riboflavin (B2)

9% 0

Niacin (B3)

9% 1

Vitamin B6

1% 0

Folate equivalent (total)

17% 69

Folate (food)

- 7

Folic acid

- 36

Vitamin B12

1% 0

Vitamin D

2% 0

Vitamin E

3% 0

Vitamin K

1% 1
Comments
 
×