5 Ingredients
  • 14 large egg yolks
  • Grated zest of 2 lemons
  • 1 1/4 cups freshly squeezed lemon juice
  • 1 3/4 cups sugar
  • 4 1/2 tablespoons chilled unsalted butter, cut into pieces
Nutrition
223
11% daily value
12 servings
                                       
                                            low-​sodium, vegetarian, gluten-​free
     

Fat

15% 10

Saturated

23% 5

Trans

- 0

Monounsaturated

- 3

Polyunsaturated

- 1

Carbs

11% 33

Carbs (net)

- 32

Fiber

1% 0

Sugars

- 30

Sugars, added

- 29

Protein

7% 3

Cholesterol

76% 227

Sodium

0% 11

Calcium

3% 31

Magnesium

1% 3

Potassium

1% 63

Iron

4% 1

Zinc

4% 0

Phosphorus

12% 82

Vitamin A

12% 112

Vitamin C

17% 15

Thiamin (B1)

4% 0

Riboflavin (B2)

9% 0

Niacin (B3)

0% 0

Vitamin B6

7% 0

Folate equivalent (total)

9% 35

Folate (food)

- 35

Folic acid

- 0

Vitamin B12

16% 0

Vitamin D

310% 46

Vitamin E

5% 1

Vitamin K

0% 1

Sugar alcohols

- 0

Water

- 43
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