3 Ingredients
  • 150g/5½oz unsalted butter, at room temperature
  • 45g/3 tbsp caster sugar
  • 300g/10½oz full fat cream cheese
Nutrition
227
11% daily value
10 servings
                                       
                                            low-​carb, low-​sodium, vegetarian, gluten-​free
     

Fat

35% 22

Saturated

67% 13

Trans

- 0

Monounsaturated

- 6

Polyunsaturated

- 1

Carbs

2% 6

Carbs (net)

- 6

Fiber

- 0

Sugars

- 5

Sugars, added

- 4

Protein

4% 2

Cholesterol

22% 65

Sodium

5% 111

Calcium

3% 33

Magnesium

1% 3

Potassium

1% 45

Iron

1% 0

Zinc

1% 0

Phosphorus

5% 35

Vitamin A

24% 212

Vitamin C

- 0

Thiamin (B1)

0% 0

Riboflavin (B2)

3% 0

Niacin (B3)

0% 0

Vitamin B6

1% 0

Folate equivalent (total)

1% 4

Folate (food)

- 4

Folic acid

- 0

Vitamin B12

2% 0

Vitamin D

0% 0

Vitamin E

2% 0

Vitamin K

2% 2
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