Spiced Pumpkin Bundt Cake with Citrus Glaze

Spiced Pumpkin Bundt Cake with Citrus Glaze
12 Ingredients
  • 6 eggs
  • 2/3 cup oil
  • 1 cup canned pumpkin pie mix
  • 2/3 cup water
  • 1 tablespoon pumpkin pie spice
  • 1 box moist spice cake mix
  • 1 box moist yellow cake mix
  • Yellow food coloring
  • Red food coloring
  • 1 pound powdered sugar
  • 1/3 cup orange juice, no pulp
  • 3 teaspoons orange liqueur
Nutrition
985
49% daily value
8 servings
                                       
                                            vegetarian
     

Fat

42% 27

Saturated

22% 4

Trans

- 0

Monounsaturated

- 15

Polyunsaturated

- 6

Carbs

59% 177

Carbs (net)

- 172

Fiber

18% 5

Sugars

- 86

Sugars, added

- 55

Protein

20% 10

Cholesterol

40% 120

Sodium

41% 991

Calcium

28% 277

Magnesium

6% 25

Potassium

5% 192

Iron

19% 3

Zinc

6% 1

Phosphorus

71% 497

Vitamin A

22% 195

Vitamin C

11% 7

Thiamin (B1)

20% 0

Riboflavin (B2)

29% 0

Niacin (B3)

14% 3

Vitamin B6

9% 0

Folate equivalent (total)

46% 184

Folate (food)

- 41

Folic acid

- 84

Vitamin B12

7% 0

Vitamin D

0% 1

Vitamin E

21% 4

Vitamin K

19% 15
Comments
 
×