4 Ingredients
  • 2 cups all-purpose flour
  • 3/4 teaspoon salt
  • 6 ounces (11/2 sticks) cold unsalted butter, cut into small pieces
  • 3 tablespoons ice water
Nutrition
266
13% daily value
8 servings
                                       
                                            low-​sodium, low-​sugar, vegetarian
     

Fat

27% 18

Saturated

55% 11

Trans

- 1

Monounsaturated

- 4

Polyunsaturated

- 1

Carbs

8% 24

Carbs (net)

- 23

Fiber

3% 1

Sugars

- 0

Sugars, added

- 0

Protein

7% 3

Cholesterol

15% 46

Sodium

6% 135

Calcium

1% 10

Magnesium

2% 7

Potassium

1% 39

Iron

8% 1

Zinc

2% 0

Phosphorus

6% 39

Vitamin A

16% 145

Vitamin C

- 0

Thiamin (B1)

21% 0

Riboflavin (B2)

12% 0

Niacin (B3)

12% 2

Vitamin B6

1% 0

Folate equivalent (total)

23% 92

Folate (food)

- 10

Folic acid

- 48

Vitamin B12

2% 0

Vitamin D

85% 13

Vitamin E

4% 1

Vitamin K

1% 2

Sugar alcohols

- 0

Water

- 13
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