9 Ingredients
  • 4 cups peeled and julienned sweet potatoes
  • 3 cups vegetable oil
  • 1 tablespoon smoked paprika
  • 1 teaspoon granulated garlic powder
  • 1 teaspoon granulated onion powder
  • 1/2 teaspoon granulated sugar
  • 1 teaspoon ground cumin
  • 1 teaspoon kosher salt
  • 3 tablespoons malt vinegar
Nutrition
1076
54% daily value
6 servings
                                       
                                            low-​carb, vegan, vegetarian, dairy-​free, gluten-​free
     

Fat

173% 112

Saturated

37% 7

Trans

- 1

Monounsaturated

- 81

Polyunsaturated

- 19

Carbs

7% 20

Carbs (net)

- 16

Fiber

13% 3

Sugars

- 4

Sugars, added

- 0

Protein

3% 2

Cholesterol

- 0

Sodium

15% 364

Calcium

4% 35

Magnesium

6% 26

Potassium

7% 341

Iron

6% 1

Zinc

3% 0

Phosphorus

7% 51

Vitamin A

73% 657

Vitamin C

3% 2

Thiamin (B1)

7% 0

Riboflavin (B2)

5% 0

Niacin (B3)

4% 1

Vitamin B6

17% 0

Folate equivalent (total)

3% 11

Folate (food)

- 11

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

167% 25

Vitamin K

2% 3

Sugar alcohols

- 0

Water

- 76
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