11 Ingredients
  • 1 1/2 cups crushed gingersnap cookies
  • 5 tablespoons butter, melted
  • 2 tablespoons brown sugar
  • 1/4 teaspoon ground cinnamon
  • 1 (14-ounce) can sweetened condensed milk
  • 1/3 cup frozen orange juice concentrate, thawed
  • 1/4 cup fresh lemon juice
  • 2 large eggs, separated
  • 1 cup heavy whipping cream
  • 3 tablespoons granulated sugar
  • Garnishes: fresh mint leaves, lemon and orange slices
Nutrition
292
15% daily value
14 servings
                                       
                                            low-​sodium
     

Fat

32% 21

Saturated

62% 12

Trans

- 0

Monounsaturated

- 2

Polyunsaturated

- 0

Carbs

8% 24

Carbs (net)

- 23

Fiber

0% 0

Sugars

- 23

Sugars, added

- 4

Protein

9% 5

Cholesterol

33% 99

Sodium

3% 63

Calcium

43% 429

Magnesium

3% 11

Potassium

4% 199

Iron

1% 0

Zinc

3% 0

Phosphorus

15% 108

Vitamin A

8% 68

Vitamin C

13% 11

Thiamin (B1)

4% 0

Riboflavin (B2)

13% 0

Niacin (B3)

1% 0

Vitamin B6

4% 0

Folate equivalent (total)

3% 13

Folate (food)

- 12

Folic acid

- 1

Vitamin B12

8% 0

Vitamin D

2% 0

Vitamin E

2% 0

Vitamin K

1% 1
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