4 Ingredients
  • 3/4 pound chèvre or other goat cheese
  • 4 fresh figs or 1/2 cup dried
  • 1/4 cup of balsamic vinegar
  • 3 tbsp of brown muscovado sugar, or brown sugar
Nutrition
302
15% daily value
4 servings
                                       
                                            vegetarian, gluten-​free
     

Fat

28% 18

Saturated

62% 12

Trans

- 0

Monounsaturated

- 4

Polyunsaturated

- 1

Carbs

6% 19

Carbs (net)

- 18

Fiber

6% 1

Sugars

- 17

Sugars, added

- 7

Protein

32% 16

Cholesterol

13% 39

Sodium

17% 396

Calcium

15% 147

Magnesium

6% 25

Potassium

4% 169

Iron

11% 2

Zinc

8% 1

Phosphorus

33% 228

Vitamin A

28% 249

Vitamin C

1% 1

Thiamin (B1)

8% 0

Riboflavin (B2)

27% 0

Niacin (B3)

4% 1

Vitamin B6

21% 0

Folate equivalent (total)

3% 13

Folate (food)

- 13

Folic acid

- 0

Vitamin B12

7% 0

Vitamin D

85% 13

Vitamin E

1% 0

Vitamin K

3% 4
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