6 Ingredients
  • 6 eggs
  • 1 cup sugar
  • 3/4 cup vegetable oil
  • 3 cups all-purpose flour
  • 1 tablespoon baking powder
  • Optional additions: 3 tablespoons fennel seeds or 1/4 teaspoon ground cloves
Nutrition
337
17% daily value
12 servings
                                       
                                            low-​sodium, vegetarian, dairy-​free
     

Fat

25% 17

Saturated

8% 2

Trans

- 0

Monounsaturated

- 11

Polyunsaturated

- 3

Carbs

14% 42

Carbs (net)

- 41

Fiber

6% 1

Sugars

- 17

Sugars, added

- 17

Protein

12% 6

Cholesterol

27% 80

Sodium

5% 127

Calcium

11% 112

Magnesium

4% 14

Potassium

2% 80

Iron

12% 2

Zinc

4% 1

Phosphorus

27% 192

Vitamin A

4% 35

Vitamin C

0% 0

Thiamin (B1)

17% 0

Riboflavin (B2)

15% 0

Niacin (B3)

9% 2

Vitamin B6

3% 0

Folate equivalent (total)

25% 101

Folate (food)

- 20

Folic acid

- 48

Vitamin B12

3% 0

Vitamin D

0% 0

Vitamin E

17% 3

Vitamin K

3% 2
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