7 Ingredients
  • 1/3 cantaloupe, cut into 3/4-inch chunks (about 2 cups)
  • 1 (16 ounce) container strawberries, quartered (about 3 cups)
  • 5 medium kiwis, peeled and cut into 3/4-inch chunks (about 2 1/2 cups)
  • 3 tablespoons honey
  • 3 tablespoons fresh lime juice
  • 1 teaspoon lime zest
  • 3 tablespoons finely chopped fresh mint leaves
Nutrition
105
5% daily value
6 servings
                                       
                                            low-​fat, low-​sodium, vegetarian, dairy-​free, gluten-​free
     

Fat

1% 1

Saturated

0% 0

Trans

- 0

Monounsaturated

- 0

Polyunsaturated

- 0

Carbs

9% 26

Carbs (net)

- 23

Fiber

15% 4

Sugars

- 20

Sugars, added

- 9

Protein

3% 2

Cholesterol

- 0

Sodium

0% 9

Calcium

4% 42

Magnesium

7% 26

Potassium

12% 406

Iron

5% 1

Zinc

2% 0

Phosphorus

7% 46

Vitamin A

7% 61

Vitamin C

187% 112

Thiamin (B1)

3% 0

Riboflavin (B2)

3% 0

Niacin (B3)

4% 1

Vitamin B6

5% 0

Folate equivalent (total)

11% 43

Folate (food)

- 43

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

5% 1

Vitamin K

32% 26
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