Cranberry-Orange Apple Crisp recipes

See full recipe on: My Recipes

Save

10 Ingredients

1/4 cup all-purpose flour
1/4 cup cornmeal
1/4 cup granulated sugar
1/4 cup packed light brown sugar
1/4 cup chilled butter or stick margarine, cut into small pieces
7 cups diced peeled Rome apple (about 3 pounds)
1 cup fresh or frozen cranberries
2 tablespoons granulated sugar
2 teaspoons grated orange rind
3 tablespoons orange juice

Preparation Instructions on My Recipes

Nutrition

215

11% daily value

servings

low-sodium, vegetarian

Fat 

8%

5
                 
Saturated

5%

1
                 
Trans

-

1
                 
Monounsaturated

-

2
                 
Polyunsaturated

-

2
                 
Carbs 

15%

44
                 
Carbs (net)

-

39
                 
Fiber

18%

5
                 
Sugars

-

31
                 
Sugars, added

-

14
                 
Protein

2%

1
                 
Cholesterol

-

0
                 
Sodium

2%

45
                 
Calcium

2%

17
                 
Magnesium

3%

12
                 
Potassium

4%

203
                 
Iron

4%

1
                 
Zinc

1%

0
                 
Phosphorus

4%

28
                 
Vitamin A

1%

6
                 
Vitamin C

13%

12
                 
Thiamin (B1)

7%

0
                 
Riboflavin (B2)

6%

0
                 
Niacin (B3)

4%

1
                 
Vitamin B6

6%

0
                 
Folate equivalent (total)

8%

31
                 
Folate (food)

-

9
                 
Folic acid

-

13
                 
Vitamin B12

-

0
                 
Vitamin D

-

0
                 
Vitamin E

5%

1
                 
Vitamin K

7%

9

Comments

Feedback