Gingerbread Pancakes with Butterscotch Apples recipes

Gingerbread Pancakes with Butterscotch Apples recipes
14 Ingredients
  • 2 tablespoons unsalted butter
  • 2 large Golden Delicious apples (about 1 pound), peeled and sliced
  • 1/4 cup packed light brown sugar
  • 1 tablespoon fresh lemon juice
  • 1 1/4 teaspoons ground cinnamon
  • 1/2 teaspoon table salt
  • 1 1/2 teaspoons vanilla extract
  • 3/4 cup unbleached all purpose flour
  • 1/4 cup granulated sugar
  • 1 1/2 tablespoons ground ginger
  • 1/2 teaspoon baking powder
  • 1 large egg
  • 3 tablespoons molasses
  • 3 tablespoons vegetable oil, plus more for cooking the pancakes
Nutrition
463
23% daily value
4 servings
                                       
                                            vegetarian
     

Fat

28% 18

Saturated

24% 5

Trans

- 0

Monounsaturated

- 10

Polyunsaturated

- 2

Carbs

24% 72

Carbs (net)

- 68

Fiber

15% 4

Sugars

- 48

Sugars, added

- 37

Protein

9% 5

Cholesterol

21% 62

Sodium

15% 367

Calcium

11% 114

Magnesium

13% 55

Potassium

9% 419

Iron

15% 3

Zinc

5% 1

Phosphorus

18% 128

Vitamin A

8% 72

Vitamin C

2% 1

Thiamin (B1)

18% 0

Riboflavin (B2)

16% 0

Niacin (B3)

12% 2

Vitamin B6

16% 0

Folate equivalent (total)

19% 75

Folate (food)

- 17

Folic acid

- 36

Vitamin B12

5% 0

Vitamin D

97% 15

Vitamin E

19% 3

Vitamin K

2% 3

Sugar alcohols

- 0

Water

- 109
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