13 Ingredients
  • Cookies:
  • 9 ounces all-purpose flour (about 2 cups)
  • 1 cup powdered sugar
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon ground cardamom
  • 1/4 teaspoon salt
  • 1/4 cup almond paste, crumbled
  • 1 tablespoon butter, chilled and cut into small pieces
  • 1/3 cup fresh orange juice
  • 3 tablespoons canola oil
  • Icing:
  • 2 cups powdered sugar
  • 3 tablespoons 2% reduced-fat milk
Nutrition
1553
78% daily value
2 servings
                                       
                                            vegetarian
     

Fat

56% 36

Saturated

32% 6

Trans

- 0

Monounsaturated

- 20

Polyunsaturated

- 8

Carbs

98% 294

Carbs (net)

- 289

Fiber

20% 5

Sugars

- 191

Sugars, added

- 176

Protein

33% 17

Cholesterol

6% 17

Sodium

26% 626

Calcium

11% 105

Magnesium

17% 73

Potassium

7% 348

Iron

36% 7

Zinc

14% 1

Phosphorus

34% 239

Vitamin A

7% 65

Vitamin C

23% 21

Thiamin (B1)

88% 1

Riboflavin (B2)

64% 1

Niacin (B3)

50% 8

Vitamin B6

7% 0

Folate equivalent (total)

100% 398

Folate (food)

- 71

Folic acid

- 193

Vitamin B12

6% 0

Vitamin D

103% 15

Vitamin E

53% 8

Vitamin K

13% 16

Sugar alcohols

- 0

Water

- 78
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