14 Ingredients
  • 1/2 cup pecan halves
  • 1/4 cup whole-wheat pastry flour or all-purpose flour
  • 1/4 cup firmly packed brown sugar
  • 6 tablespoons butter, cut into chunks
  • 1 1/2 teaspoons vanilla
  • 1 large egg yolk
  • 1 package (8 oz.) cream cheese, at room temperature
  • 1/2 cup sour cream
  • 1/4 cup powdered sugar
  • 1/2 cup thinly sliced peeled firm-ripe white or yellow peaches or thinly sliced nectarines
  • 1 tablespoon lemon juice
  • 1 teaspoon minced fresh mint leaves (optional)
  • 1/2 cup blueberries, rinsed and drained
  • 3 tablespoons apricot jam
Nutrition
266
13% daily value
10 servings
                                       
                                            low-​sodium
     

Fat

32% 21

Saturated

53% 11

Trans

- 0

Monounsaturated

- 7

Polyunsaturated

- 2

Carbs

6% 18

Carbs (net)

- 17

Fiber

5% 1

Sugars

- 14

Sugars, added

- 11

Protein

6% 3

Cholesterol

23% 68

Sodium

4% 94

Calcium

5% 50

Magnesium

4% 15

Potassium

3% 118

Iron

3% 1

Zinc

5% 1

Phosphorus

10% 72

Vitamin A

19% 170

Vitamin C

3% 2

Thiamin (B1)

5% 0

Riboflavin (B2)

6% 0

Niacin (B3)

2% 0

Vitamin B6

4% 0

Folate equivalent (total)

2% 9

Folate (food)

- 9

Folic acid

- 0

Vitamin B12

6% 0

Vitamin D

3% 0

Vitamin E

4% 1

Vitamin K

3% 3
Comments
 
×