Shredded Chicken Tacos with Mango Salsa recipes

Shredded Chicken Tacos with Mango Salsa recipes
11 Ingredients
  • 12 ounces skinless, boneless chicken breast halves
  • 3 tablespoons fresh lime juice, divided
  • 1 tablespoon canola oil
  • 1/2 teaspoon kosher salt, divided
  • 3/4 cup chopped peeled ripe mango
  • 1/2 cup chopped seeded tomato
  • 3 tablespoons chopped fresh cilantro
  • 1 tablespoon minced seeded jalapeño pepper
  • 8 (6-inch) corn tortillas
  • 1 cup packaged angel hair coleslaw
  • 3 tablespoons Mexican crema
Nutrition
304
15% daily value
4 servings
                                       
                                           
     

Fat

15% 10

Saturated

11% 2

Trans

- 0

Monounsaturated

- 4

Polyunsaturated

- 3

Carbs

11% 32

Carbs (net)

- 28

Fiber

17% 4

Sugars

- 6

Sugars, added

- 0

Protein

46% 23

Cholesterol

23% 69

Sodium

13% 309

Calcium

8% 75

Magnesium

16% 69

Potassium

12% 565

Iron

7% 1

Zinc

13% 1

Phosphorus

52% 364

Vitamin A

8% 71

Vitamin C

33% 29

Thiamin (B1)

14% 0

Riboflavin (B2)

18% 0

Niacin (B3)

58% 9

Vitamin B6

69% 1

Folate equivalent (total)

9% 38

Folate (food)

- 38

Folic acid

- 0

Vitamin B12

8% 0

Vitamin D

0% 0

Vitamin E

12% 2

Vitamin K

11% 13
Comments
 
×