13 Ingredients
  • 2 10-ounce frozen uncooked lobster tails, thawed, or 1 pound freshly cooked lobster meat, cut into bite-size pieces
  • 8 cups frozen yellow corn kernels (about 2 1/4 pounds), thawed
  • 3 cups low-salt chicken broth
  • 8 bacon slices, chopped
  • 2 cups chopped onions
  • 3/4 cup peeled finely diced carrots
  • 2/3 cup finely diced celery
  • 1/4 teaspoon cayenne pepper
  • 3 cups bottled clam juice
  • 1 1/2 cups whipping cream
  • 6 tablespoons sour cream
  • 2 tablespoons (1/4 stick) butter
  • 3 tablespoons chopped fresh chives
Nutrition
576
29% daily value
8 servings
                                       
                                            gluten-​free
     

Fat

51% 33

Saturated

79% 16

Trans

- 0

Monounsaturated

- 11

Polyunsaturated

- 3

Carbs

14% 41

Carbs (net)

- 37

Fiber

18% 4

Sugars

- 9

Sugars, added

- 0

Protein

59% 29

Cholesterol

57% 171

Sodium

47% 1125

Calcium

13% 130

Magnesium

18% 74

Potassium

17% 807

Iron

29% 5

Zinc

35% 4

Phosphorus

52% 361

Vitamin A

32% 285

Vitamin C

5% 5

Thiamin (B1)

20% 0

Riboflavin (B2)

17% 0

Niacin (B3)

40% 6

Vitamin B6

31% 0

Folate equivalent (total)

6% 24

Folate (food)

- 72

Folic acid

- 0

Vitamin B12

52% 1

Vitamin D

3% 0

Vitamin E

10% 2

Vitamin K

7% 9
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