10 Ingredients
  • 2 cups all purpose flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1 tablespoon granulated sugar
  • 1/2 teaspoon coarse salt
  • Pinch cayenne pepper
  • 6 tablespoons cold unsalted butter, cut into small cubes
  • 8 ounces sharp white cheddar, shredded
  • 1 1/3 cups buttermilk, well shaken
  • 3 tablespoons chopped chives
Nutrition
164
8% daily value
16 servings
                                       
                                            low-​sugar, vegetarian
     

Fat

15% 9

Saturated

28% 6

Trans

- 0

Monounsaturated

- 2

Polyunsaturated

- 0

Carbs

5% 14

Carbs (net)

- 14

Fiber

2% 0

Sugars

- 2

Sugars, added

- 1

Protein

12% 6

Cholesterol

9% 27

Sodium

9% 216

Calcium

17% 166

Magnesium

2% 10

Potassium

1% 62

Iron

5% 1

Zinc

6% 1

Phosphorus

23% 161

Vitamin A

9% 78

Vitamin C

1% 1

Thiamin (B1)

11% 0

Riboflavin (B2)

13% 0

Niacin (B3)

6% 1

Vitamin B6

2% 0

Folate equivalent (total)

13% 51

Folate (food)

- 10

Folic acid

- 24

Vitamin B12

7% 0

Vitamin D

45% 7

Vitamin E

2% 0

Vitamin K

2% 2

Sugar alcohols

- 0

Water

- 27
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