6 Ingredients
  • 1 cup all-purpose flour, (spooned and leveled)
  • 1 tablespoon sugar
  • 1/4 teaspoon coarse salt
  • 1 1/2 cups whole milk
  • 4 large eggs
  • 3 tablespoons unsalted butter, melted
Nutrition
146
7% daily value
9 servings
                                       
                                            low-​sodium, low-​sugar, vegetarian
     

Fat

11% 7

Saturated

20% 4

Trans

- 0

Monounsaturated

- 2

Polyunsaturated

- 1

Carbs

5% 14

Carbs (net)

- 14

Fiber

2% 0

Sugars

- 4

Sugars, added

- 1

Protein

11% 6

Cholesterol

32% 97

Sodium

4% 102

Calcium

6% 62

Magnesium

2% 10

Potassium

3% 100

Iron

6% 1

Zinc

4% 1

Phosphorus

13% 94

Vitamin A

10% 87

Vitamin C

- 0

Thiamin (B1)

9% 0

Riboflavin (B2)

14% 0

Niacin (B3)

4% 1

Vitamin B6

3% 0

Folate equivalent (total)

13% 53

Folate (food)

- 17

Folic acid

- 21

Vitamin B12

6% 0

Vitamin D

0% 1

Vitamin E

2% 0

Vitamin K

1% 1
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