16 Ingredients
  • 2 tablespoons chopped green onions
  • 1 tablespoon chopped fresh parsley
  • 1 1/2 tablespoons sweet pickle relish
  • 1 tablespoon Creole mustard
  • 2 tablespoons light mayonnaise
  • 2 tablespoons white wine vinegar
  • 1/4 teaspoon salt
  • 2 1/2 cups packaged cabbage-and-carrot coleslaw
  • 1 1/4 pounds jumbo shrimp
  • 3 garlic cloves, minced
  • 3 tablespoons yellow cornmeal
  • 2 teaspoons all-purpose flour
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground red pepper
  • 2 tablespoons peanut oil
  • 3 (3-ounce) submarine rolls, split
Nutrition
238
12% daily value
8 servings
                                       
                                            low-​sugar, dairy-​free
     

Fat

12% 8

Saturated

6% 1

Trans

- 0

Monounsaturated

- 3

Polyunsaturated

- 3

Carbs

9% 27

Carbs (net)

- 26

Fiber

7% 2

Sugars

- 2

Sugars, added

- 0

Protein

28% 14

Cholesterol

31% 92

Sodium

27% 655

Calcium

9% 91

Magnesium

8% 31

Potassium

6% 206

Iron

10% 2

Zinc

8% 1

Phosphorus

32% 226

Vitamin A

7% 63

Vitamin C

23% 14

Thiamin (B1)

15% 0

Riboflavin (B2)

10% 0

Niacin (B3)

15% 3

Vitamin B6

10% 0

Folate equivalent (total)

22% 88

Folate (food)

- 32

Folic acid

- 33

Vitamin B12

13% 1

Vitamin D

0% 0

Vitamin E

9% 2

Vitamin K

18% 15
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