13 Ingredients
  • 5 pounds boneless beef short ribs
  • 2 stalks celery, roughly chopped
  • 1 carrot, roughly chopped
  • 1 onion, roughly chopped
  • 1/2 cup tomato paste
  • 1 1/2 cups red wine
  • 4 cups chicken broth
  • 1 cup balsamic vinegar
  • 1 teaspoon black peppercorns
  • 5 cloves garlic
  • 3 bay leaves
  • 3 sprigs fresh thyme
  • Buns, for serving
Nutrition
1090
55% daily value
6 servings
                                       
                                            low-​carb, dairy-​free
     

Fat

114% 74

Saturated

157% 31

Trans

- 4

Monounsaturated

- 37

Polyunsaturated

- 5

Carbs

8% 24

Carbs (net)

- 21

Fiber

9% 2

Sugars

- 13

Sugars, added

- 0

Protein

142% 71

Cholesterol

94% 281

Sodium

30% 717

Calcium

10% 99

Magnesium

25% 105

Potassium

36% 1701

Iron

60% 11

Zinc

251% 28

Phosphorus

105% 733

Vitamin A

14% 126

Vitamin C

12% 11

Thiamin (B1)

33% 0

Riboflavin (B2)

66% 1

Niacin (B3)

101% 16

Vitamin B6

107% 1

Folate equivalent (total)

9% 35

Folate (food)

- 35

Folic acid

- 0

Vitamin B12

457% 11

Vitamin D

126% 19

Vitamin E

11% 2

Vitamin K

12% 15

Sugar alcohols

- 0

Water

- 527
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