3 Ingredients
  • 1 1/4 lb collard greens, halved lengthwise and stems and center ribs discarded
  • 1 1/4 lb collard greens, halved lengthwise and stems and center ribs discarded
  • 3 slices bacon, finely chopped
Nutrition
178
9% daily value
4 servings
                                       
                                            high-​fiber, low-​sugar, dairy-​free, gluten-​free
     

Fat

15% 10

Saturated

15% 3

Trans

- 0

Monounsaturated

- 4

Polyunsaturated

- 2

Carbs

5% 16

Carbs (net)

- 4

Fiber

45% 11

Sugars

- 2

Sugars, added

- 0

Protein

22% 11

Cholesterol

5% 14

Sodium

8% 187

Calcium

66% 659

Magnesium

19% 79

Potassium

14% 645

Iron

8% 1

Zinc

8% 1

Phosphorus

14% 101

Vitamin A

79% 714

Vitamin C

111% 100

Thiamin (B1)

18% 0

Riboflavin (B2)

30% 0

Niacin (B3)

18% 3

Vitamin B6

40% 1

Folate equivalent (total)

91% 366

Folate (food)

- 366

Folic acid

- 0

Vitamin B12

4% 0

Vitamin D

1% 0

Vitamin E

43% 6

Vitamin K

1033% 1239
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