14 Ingredients
  • 12 ounces (1 3/4 cups) dried cannellini, or white beans
  • 1 tablespoon whole black peppercorns
  • 2 dried bay leaves
  • 1 small onion (about 4 ounces), thickly sliced
  • 1 tablespoon salt, plus more to taste
  • 2 lemons
  • 12 (about 1 3/4 pounds) baby artichokes
  • 1 bunch (4 cups loosely packed leaves) fresh basil
  • 6 tablespoons olive oil
  • 4 large leeks, white and light-green parts only
  • 2 teaspoons minced (from 2 large cloves) garlic
  • 1/4 teaspoons freshly ground black pepper, plus more to taste
  • 1 cup dry white wine
  • 3 (about 1 pound) radicchio
Nutrition
563
28% daily value
8 servings
                                       
                                            high-​fiber, vegan, vegetarian, dairy-​free, gluten-​free
     

Fat

18% 12

Saturated

9% 2

Trans

- 0

Monounsaturated

- 7

Polyunsaturated

- 2

Carbs

32% 95

Carbs (net)

- 59

Fiber

143% 36

Sugars

- 10

Sugars, added

- 0

Protein

59% 29

Cholesterol

0% 0

Sodium

57% 1375

Calcium

41% 412

Magnesium

99% 417

Potassium

68% 3203

Iron

74% 13

Zinc

46% 5

Phosphorus

94% 659

Vitamin A

9% 85

Vitamin C

95% 86

Thiamin (B1)

51% 1

Riboflavin (B2)

35% 0

Niacin (B3)

37% 6

Vitamin B6

75% 1

Folate equivalent (total)

158% 630

Folate (food)

- 630

Folic acid

- 0

Vitamin B12

0% 0

Vitamin D

0% 0

Vitamin E

44% 7

Vitamin K

460% 552

Sugar alcohols

- 0

Water

- 660
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