6 Ingredients
  • 1 clove garlic
  • Unsalted butter for the baking dish
  • 3 c. heavy cream
  • ¼ tsp. ground nutmeg
  • Kosher salt and pepper
  • 3 lb. russet potatoes
Nutrition
470
24% daily value
8 servings
                                       
                                            low-​sugar, vegetarian, gluten-​free
     

Fat

56% 36

Saturated

112% 22

Trans

- 0

Monounsaturated

- 10

Polyunsaturated

- 1

Carbs

11% 34

Carbs (net)

- 31

Fiber

10% 2

Sugars

- 4

Sugars, added

- 0

Protein

11% 6

Cholesterol

43% 130

Sodium

2% 43

Calcium

9% 85

Magnesium

11% 47

Potassium

17% 789

Iron

9% 2

Zinc

7% 1

Phosphorus

22% 152

Vitamin A

43% 391

Vitamin C

12% 10

Thiamin (B1)

13% 0

Riboflavin (B2)

12% 0

Niacin (B3)

11% 2

Vitamin B6

47% 1

Folate equivalent (total)

7% 28

Folate (food)

- 28

Folic acid

- 0

Vitamin B12

7% 0

Vitamin D

175% 26

Vitamin E

7% 1

Vitamin K

6% 7
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