7 Ingredients
  • 4 3/4 cups distilled white vinegar
  • 1/2 cup kosher salt
  • 2 tablespoons sugar
  • 6 slices peeled fresh ginger
  • 6 garlic cloves
  • 6 small dried hot chiles
  • About 3 lbs. green beans, stem ends trimmed and very long beans cut in half
Chronic Conditions
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Neutral/Ok
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Nutrition
144
7% daily value
6 servings
                                       
                                            high-​fiber, low-​fat, vegan, vegetarian, dairy-​free, gluten-​free
     

Fat

1% 1

Saturated

1% 0

Trans

- 0

Monounsaturated

- 0

Polyunsaturated

- 0

Carbs

8% 25

Carbs (net)

- 19

Fiber

28% 7

Sugars

- 14

Sugars, added

- 4

Protein

10% 5

Cholesterol

0% 0

Sodium

46% 1092

Calcium

11% 108

Magnesium

17% 71

Potassium

14% 649

Iron

16% 3

Zinc

7% 1

Phosphorus

17% 118

Vitamin A

11% 101

Vitamin C

104% 93

Thiamin (B1)

19% 0

Riboflavin (B2)

21% 0

Niacin (B3)

14% 2

Vitamin B6

45% 1

Folate equivalent (total)

21% 86

Folate (food)

- 86

Folic acid

- 0

Vitamin B12

0% 0

Vitamin D

0% 0

Vitamin E

8% 1

Vitamin K

33% 39

Sugar alcohols

- 0

Water

- 427
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