3 Ingredients
  • 2 cups plain low-fat yogurt
  • 1/2 cup sugar
  • 1/2 cup frozen raspberries (about 3 ounces)
Nutrition
123
6% daily value
6 servings
                                       
                                            low-​fat, low-​sodium, vegetarian, gluten-​free
     

Fat

2% 1

Saturated

4% 1

Trans

- 0

Monounsaturated

- 0

Polyunsaturated

- 0

Carbs

8% 24

Carbs (net)

- 23

Fiber

4% 1

Sugars

- 23

Sugars, added

- 17

Protein

9% 4

Cholesterol

2% 5

Sodium

2% 57

Calcium

15% 153

Magnesium

4% 17

Potassium

5% 213

Iron

1% 0

Zinc

7% 1

Phosphorus

17% 122

Vitamin A

1% 12

Vitamin C

5% 4

Thiamin (B1)

3% 0

Riboflavin (B2)

14% 0

Niacin (B3)

1% 0

Vitamin B6

4% 0

Folate equivalent (total)

3% 12

Folate (food)

- 12

Folic acid

- 0

Vitamin B12

19% 0

Vitamin D

5% 1

Vitamin E

1% 0

Vitamin K

1% 1

Sugar alcohols

- 0

Water

- 82
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