16 Ingredients
  • For the crust
  • 7 ounces (approximately 1 1/2 sleeves) of graham crackers, pulverized into crumbs
  • 1 ounce (about 2 tablespoons) granulated sugar
  • 1 teaspoon salt
  • 4 tablespoons (1/2 stick) unsalted butter, melted
  • For the filling:
  • 5 ounces egg whites, room temperature (from approximately 4 eggs)
  • Pinch of salt
  • 9 ounces (about 1 1/4 cups) granulated sugar, divided
  • 2 ounces (about 1/4 cup) light corn syrup
  • 1 ounce water
  • 1/2 ounce powdered, unflavored gelatin, bloomed in 1 ounce (2 tablespoons) cold water
  • 1 tablespoon vanilla extract
  • For the glaze:
  • 6 ounces dark chocolate, melted
  • 3 ounces (about 1/2 cup) heavy cream, warmed
Chronic Conditions
Avoid
Consume Much Less
Consume Less
Consume Much Less
Consume Much Less
Consume Much Less
Consume Much Less
Avoid
Avoid
Nutrition
508
25% daily value
8 servings
                                       
                                           
     

Fat

36% 23

Saturated

61% 12

Trans

- 0

Monounsaturated

- 7

Polyunsaturated

- 2

Carbs

24% 71

Carbs (net)

- 67

Fiber

13% 3

Sugars

- 53

Sugars, added

- 46

Protein

12% 6

Cholesterol

32% 96

Sodium

13% 305

Calcium

5% 55

Magnesium

15% 62

Potassium

5% 232

Iron

21% 4

Zinc

11% 1

Phosphorus

22% 155

Vitamin A

13% 121

Vitamin C

0% 0

Thiamin (B1)

7% 0

Riboflavin (B2)

15% 0

Niacin (B3)

8% 1

Vitamin B6

6% 0

Folate equivalent (total)

11% 44

Folate (food)

- 14

Folic acid

- 18

Vitamin B12

10% 0

Vitamin D

144% 22

Vitamin E

6% 1

Vitamin K

5% 6

Sugar alcohols

- 0

Water

- 30
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