11 Ingredients
  • 12 dried lasagna noodles (about 10 ounces)
  • 2 tsp. olive oil
  • 1 large onion
  • 4 clove garlic
  • 1½ tsp. dried Italian seasoning
  • ¼ tsp. red-pepper flakes
  • 1 lb. sweet Italian sausage
  • 2 can whole peeled tomatoes in puree
  • Coarse salt and ground pepper
  • 6 c. shredded shredded mozzarella cheese (about 1 1/2 pounds)
  • ¾ c. shredded Parmesan cheese (about 3 ounces)
Nutrition
557
28% daily value
8 servings
                                       
                                            low-​sugar
     

Fat

47% 30

Saturated

86% 17

Trans

- 0

Monounsaturated

- 10

Polyunsaturated

- 1

Carbs

12% 35

Carbs (net)

- 32

Fiber

11% 3

Sugars

- 4

Sugars, added

- 0

Protein

73% 37

Cholesterol

33% 100

Sodium

47% 1131

Calcium

67% 666

Magnesium

14% 57

Potassium

9% 400

Iron

11% 2

Zinc

35% 4

Phosphorus

81% 567

Vitamin A

22% 201

Vitamin C

9% 8

Thiamin (B1)

36% 0

Riboflavin (B2)

30% 0

Niacin (B3)

13% 2

Vitamin B6

24% 0

Folate equivalent (total)

6% 24

Folate (food)

- 24

Folic acid

- 0

Vitamin B12

56% 1

Vitamin D

116% 17

Vitamin E

5% 1

Vitamin K

7% 9

Sugar alcohols

- 0

Water

- 151
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