8 Ingredients
  • Coarse salt and ground pepper
  • 3/4 cup long-grain brown rice
  • 1 1/4 cups frozen shelled edamame
  • 1 tablespoon fresh lime juice
  • 1 tablespoon rice vinegar
  • 1 1/2 teaspoons toasted sesame oil
  • 1/2 teaspoon sugar
  • 3 scallions, thinly sliced on the diagonal
Nutrition
211
11% daily value
4 servings
                                       
                                            low-​sugar, vegan, vegetarian, dairy-​free, gluten-​free
     

Fat

8% 5

Saturated

4% 1

Trans

- 0

Monounsaturated

- 2

Polyunsaturated

- 2

Carbs

11% 34

Carbs (net)

- 30

Fiber

16% 4

Sugars

- 2

Sugars, added

- 1

Protein

16% 8

Cholesterol

- 0

Sodium

10% 245

Calcium

5% 53

Magnesium

20% 85

Potassium

7% 347

Iron

11% 2

Zinc

13% 1

Phosphorus

26% 181

Vitamin A

1% 6

Vitamin C

7% 6

Thiamin (B1)

21% 0

Riboflavin (B2)

8% 0

Niacin (B3)

13% 2

Vitamin B6

18% 0

Folate equivalent (total)

41% 165

Folate (food)

- 165

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

3% 0

Vitamin K

31% 37
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