23 Ingredients
  • Kosher salt and black pepper
  • 2 cups (8 ounces) macaroni
  • 2 tablespoons vegetable oil
  • 1 small red onion, chopped
  • 3 cloves garlic, minced
  • 1/2 red bell pepper, chopped
  • 8 ounces lean ground beef
  • 2 teaspoons chili powder
  • 1 1/2 teaspoons cumin
  • 1 teaspoon paprika
  • 1/2 teaspoon dried oregano
  • One 15-ounce can kidney beans, undrained
  • One 14.5-ounce can diced tomatoes, undrained
  • 2 tablespoons tomato paste
  • 2 tablespoons butter
  • 2 tablespoons all-purpose flour
  • 2 cups milk
  • 4 ounces cream cheese
  • 2 cups shredded sharp Cheddar, plus extra for garnish
  • 1 teaspoon Dijon mustard
  • 1 teaspoon Worcestershire sauce
  • 3 green onions, chopped
  • Corn chips, such as Tostitos Scoops, for serving
Nutrition
543
27% daily value
4 servings
                                       
                                            high-​fiber
     

Fat

52% 34

Saturated

72% 14

Trans

- 1

Monounsaturated

- 13

Polyunsaturated

- 3

Carbs

12% 37

Carbs (net)

- 28

Fiber

37% 9

Sugars

- 15

Sugars, added

- 0

Protein

51% 25

Cholesterol

32% 96

Sodium

48% 1151

Calcium

29% 289

Magnesium

20% 85

Potassium

23% 1103

Iron

29% 5

Zinc

39% 4

Phosphorus

56% 394

Vitamin A

34% 304

Vitamin C

44% 39

Thiamin (B1)

73% 1

Riboflavin (B2)

41% 1

Niacin (B3)

33% 5

Vitamin B6

48% 1

Folate equivalent (total)

23% 91

Folate (food)

- 80

Folic acid

- 6

Vitamin B12

79% 2

Vitamin D

13% 2

Vitamin E

27% 4

Vitamin K

33% 40
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