7 Ingredients
  • 6 ounces slab bacon, trimmed and cut into thin, bite-size pieces 1/2 cup water
  • 2 shallots, peeled
  • Kosher salt
  • 3 tablespoons red wine vinegar
  • 8 radishes, tops trimmed down to 1/2-inch, thoroughly washed and dried
  • 1 tablespoon Dijon mustard
  • 3 heads Bibb lettuce, removed, cut in 1/2, washed and dried
Nutrition
30
2% daily value
6 servings
                                       
                                            low-​fat, low-​sugar, dairy-​free, gluten-​free
     

Fat

0% 0

Saturated

0% 0

Trans

- 0

Monounsaturated

- 0

Polyunsaturated

- 0

Carbs

2% 6

Carbs (net)

- 4

Fiber

8% 2

Sugars

- 3

Sugars, added

- 0

Protein

4% 2

Cholesterol

- 0

Sodium

2% 42

Calcium

4% 43

Magnesium

4% 18

Potassium

6% 304

Iron

8% 1

Zinc

3% 0

Phosphorus

6% 45

Vitamin A

15% 135

Vitamin C

8% 7

Thiamin (B1)

5% 0

Riboflavin (B2)

5% 0

Niacin (B3)

2% 0

Vitamin B6

11% 0

Folate equivalent (total)

18% 70

Folate (food)

- 70

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

1% 0

Vitamin K

70% 84

Sugar alcohols

- 0

Water

- 146
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