8 Ingredients
  • 1 14.75-oz. can red salmon, drained, skin and bones removed
  • 8 ounces reduced-fat cream cheese, at room temperature
  • 1 1/2 tablespoons lemon juice
  • 1 teaspoon finely grated lemon zest
  • 2 ounces smoked salmon, chopped (about 1/2 cup)
  • 2 tablespoons chopped fresh dill
  • Salt and pepper
  • 3 heads endive
Nutrition
196
10% daily value
8 servings
                                       
                                            low-​carb, low-​sugar, gluten-​free
     

Fat

20% 13

Saturated

30% 6

Trans

- 0

Monounsaturated

- 4

Polyunsaturated

- 1

Carbs

1% 2

Carbs (net)

- 2

Fiber

3% 1

Sugars

- 1

Sugars, added

- 0

Protein

36% 18

Cholesterol

23% 69

Sodium

15% 365

Calcium

5% 51

Magnesium

6% 24

Potassium

6% 302

Iron

7% 1

Zinc

5% 1

Phosphorus

27% 186

Vitamin A

16% 143

Vitamin C

3% 3

Thiamin (B1)

2% 0

Riboflavin (B2)

12% 0

Niacin (B3)

36% 6

Vitamin B6

8% 0

Folate equivalent (total)

4% 16

Folate (food)

- 16

Folic acid

- 0

Vitamin B12

121% 3

Vitamin D

435% 65

Vitamin E

3% 1

Vitamin K

1% 1

Sugar alcohols

- 0

Water

- 78
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