7 Ingredients
  • 1 cup half-and-half
  • 1/2 cup sugar, divided
  • 2 tablespoons light-colored corn syrup
  • 1/8 teaspoon salt
  • 1 (12-ounce) can evaporated low-fat milk
  • 1 vanilla bean, split lengthwise
  • 3 large egg yolks
Chronic Conditions
Consume Much Less
Consume Much Less
Consume Less
Consume Less
Consume Less
Consume Less
Consume Much Less
Consume Much Less
Avoid
Nutrition
143
7% daily value
8 servings
                                       
                                            low-​sodium, vegetarian, gluten-​free
     

Fat

9% 6

Saturated

15% 3

Trans

- 0

Monounsaturated

- 2

Polyunsaturated

- 0

Carbs

7% 20

Carbs (net)

- 20

Fiber

0% 0

Sugars

- 20

Sugars, added

- 17

Protein

7% 3

Cholesterol

27% 82

Sodium

3% 74

Calcium

9% 94

Magnesium

2% 8

Potassium

2% 111

Iron

1% 0

Zinc

5% 1

Phosphorus

13% 94

Vitamin A

9% 78

Vitamin C

0% 0

Thiamin (B1)

3% 0

Riboflavin (B2)

12% 0

Niacin (B3)

0% 0

Vitamin B6

4% 0

Folate equivalent (total)

3% 12

Folate (food)

- 12

Folic acid

- 0

Vitamin B12

18% 0

Vitamin D

245% 37

Vitamin E

2% 0

Vitamin K

0% 0

Sugar alcohols

- 0

Water

- 68
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