13 Ingredients
  • BATTER:
  • 4 (1-oz.) squares unsweetened baking chocolate
  • 1 cup butter or margarine
  • 1 1/2 cups sugar
  • 4 eggs
  • 2 teaspoons vanilla extract
  • 2 cups all-purpose flour
  • CHOCOLATE FROSTING:
  • 2 (1-oz.) squares unsweetened baking chocolate
  • 1/4 cup butter or margarine
  • 1/4 cup milk
  • 2 teaspoons vanilla extract
  • 3 cups powdered sugar, sifted
Nutrition
139
7% daily value
48 servings
                                       
                                            low-​sodium, vegetarian
     

Fat

11% 7

Saturated

22% 4

Trans

- 0

Monounsaturated

- 2

Polyunsaturated

- 0

Carbs

6% 18

Carbs (net)

- 17

Fiber

3% 1

Sugars

- 13

Sugars, added

- 12

Protein

3% 2

Cholesterol

9% 26

Sodium

0% 7

Calcium

1% 9

Magnesium

3% 13

Potassium

1% 44

Iron

5% 1

Zinc

4% 0

Phosphorus

4% 29

Vitamin A

5% 47

Vitamin C

- 0

Thiamin (B1)

4% 0

Riboflavin (B2)

4% 0

Niacin (B3)

2% 0

Vitamin B6

1% 0

Folate equivalent (total)

5% 18

Folate (food)

- 4

Folic acid

- 8

Vitamin B12

2% 0

Vitamin D

48% 7

Vitamin E

1% 0

Vitamin K

1% 1

Sugar alcohols

- 0

Water

- 6
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