Yellow Sheet Cake with Chocolate Frosting

Yellow Sheet Cake with Chocolate Frosting
20 Ingredients
  • Cake:
  • Cooking spray
  • 1 tablespoon all-purpose flour
  • 1/2 cup butter, melted
  • 1 (8-ounce) carton fat-free sour cream
  • 1 1/2 cups granulated sugar
  • 2 teaspoons vanilla extract
  • 1/2 cup egg substitute
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 3/4 cup low-fat buttermilk
  • Frosting:
  • 1/2 cup (4 ounces) block-style fat-free cream cheese, softened
  • 1/4 cup butter, softened
  • 1 teaspoon vanilla extract
  • 1/3 cup unsweetened cocoa
  • 1 to 2 tablespoons evaporated fat-free milk
  • 1/8 teaspoon salt
  • 3 cups powdered sugar, divided
Nutrition
312
16% daily value
18 servings
                                       
                                            vegetarian
     

Fat

14% 9

Saturated

26% 5

Trans

- 0

Monounsaturated

- 3

Polyunsaturated

- 1

Carbs

18% 55

Carbs (net)

- 54

Fiber

4% 1

Sugars

- 37

Sugars, added

- 36

Protein

7% 4

Cholesterol

8% 23

Sodium

10% 229

Calcium

15% 148

Magnesium

4% 15

Potassium

2% 95

Iron

5% 1

Zinc

4% 0

Phosphorus

12% 85

Vitamin A

9% 78

Vitamin C

0% 0

Thiamin (B1)

10% 0

Riboflavin (B2)

11% 0

Niacin (B3)

6% 1

Vitamin B6

1% 0

Folate equivalent (total)

12% 47

Folate (food)

- 9

Folic acid

- 22

Vitamin B12

6% 0

Vitamin D

43% 6

Vitamin E

2% 0

Vitamin K

1% 1

Sugar alcohols

- 0

Water

- 29
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