11 Ingredients
  • 1/4 cup blackberry preserves
  • 3 tablespoons white wine vinegar or champagne vinegar
  • 2 tablespoons dijon mustard
  • 2 teaspoons chopped fresh thyme
  • Kosher salt and freshly ground pepper
  • 1 4-to-5-pound boneless center-cut pork loin, trimmed
  • 1 clove garlic, smashed
  • 2 red onions, quartered
  • 8 slices bacon
  • 2 tablespoons instant flour (such as Wondra)
  • 3 cups low-sodium chicken broth
Nutrition
778
39% daily value
6 servings
                                       
                                            low-​carb, dairy-​free
     

Fat

77% 50

Saturated

85% 17

Trans

- 0

Monounsaturated

- 22

Polyunsaturated

- 6

Carbs

6% 19

Carbs (net)

- 17

Fiber

6% 2

Sugars

- 9

Sugars, added

- 6

Protein

122% 61

Cholesterol

64% 193

Sodium

55% 1329

Calcium

8% 81

Magnesium

17% 73

Potassium

26% 1233

Iron

17% 3

Zinc

49% 5

Phosphorus

92% 641

Vitamin A

1% 11

Vitamin C

7% 6

Thiamin (B1)

211% 3

Riboflavin (B2)

58% 1

Niacin (B3)

97% 15

Vitamin B6

111% 1

Folate equivalent (total)

3% 13

Folate (food)

- 13

Folic acid

- 0

Vitamin B12

72% 2

Vitamin D

413% 62

Vitamin E

5% 1

Vitamin K

3% 3

Sugar alcohols

- 0

Water

- 363
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