18 Ingredients
  • 1 small cucumber
  • 1 1/2 cups plain yogurt
  • 1 clove garlic, minced
  • 3 tablespoons fresh dill
  • 1/2 cup crumbled Greek feta cheese
  • 3 tablespoons white wine vinegar
  • 1/2 teaspoon oregano
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 1/4 cup olive oil
  • 1 large eggplant
  • 2 pounds ground lamb
  • 3/4 cup chopped fresh mint leaves
  • 1 1/2 tablespoons ground cumin
  • Salt and pepper
  • Oil, for brushing on the grill rack
  • 6 small pita breads
  • 3 cups chopped romaine lettuce
Nutrition
759
38% daily value
6 servings
                                       
                                            high-​fiber, low-​carb
     

Fat

87% 57

Saturated

102% 20

Trans

- 0

Monounsaturated

- 26

Polyunsaturated

- 6

Carbs

10% 30

Carbs (net)

- 23

Fiber

30% 8

Sugars

- 8

Sugars, added

- 0

Protein

68% 34

Cholesterol

43% 129

Sodium

45% 1068

Calcium

24% 236

Magnesium

24% 100

Potassium

20% 962

Iron

37% 7

Zinc

62% 7

Phosphorus

64% 448

Vitamin A

19% 168

Vitamin C

9% 8

Thiamin (B1)

32% 0

Riboflavin (B2)

49% 1

Niacin (B3)

69% 11

Vitamin B6

39% 1

Folate equivalent (total)

30% 119

Folate (food)

- 119

Folic acid

- 0

Vitamin B12

164% 4

Vitamin D

2% 0

Vitamin E

22% 3

Vitamin K

43% 52
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