6 Ingredients
  • 1 1/2 pounds seedless tangerines
  • 2/3 cup sugar
  • 2 envelopes unflavored gelatin (1/4 oz. each)
  • 3 cups tangerine juice (see notes)
  • 4 large egg yolks
  • 3 cups sour cream
Nutrition
279
14% daily value
10 servings
                                       
                                            low-​sodium, gluten-​free
     

Fat

24% 16

Saturated

43% 9

Trans

- 0

Monounsaturated

- 4

Polyunsaturated

- 1

Carbs

11% 32

Carbs (net)

- 31

Fiber

5% 1

Sugars

- 30

Sugars, added

- 13

Protein

9% 5

Cholesterol

37% 110

Sodium

2% 41

Calcium

12% 124

Magnesium

5% 22

Potassium

7% 350

Iron

3% 1

Zinc

4% 0

Phosphorus

19% 130

Vitamin A

20% 180

Vitamin C

46% 42

Thiamin (B1)

10% 0

Riboflavin (B2)

15% 0

Niacin (B3)

3% 0

Vitamin B6

11% 0

Folate equivalent (total)

7% 30

Folate (food)

- 30

Folic acid

- 0

Vitamin B12

14% 0

Vitamin D

4% 1

Vitamin E

5% 1

Vitamin K

1% 1
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