7 Ingredients
  • 1/4 c. butter
  • 1/4 c. all-purpose flour
  • 1/2 to 1 c. heavy cream
  • 3 c. shredded pepper jack
  • Red jalapeño, sliced, for garnish (optional)
  • Fresh cilantro, for garnish (optional)
  • Tortilla chips, preferably red and green, for serving
Nutrition
400
20% daily value
6 servings
                                       
                                            low-​carb, low-​sugar, vegetarian
     

Fat

55% 36

Saturated

112% 22

Trans

- 0

Monounsaturated

- 10

Polyunsaturated

- 1

Carbs

2% 5

Carbs (net)

- 5

Fiber

1% 0

Sugars

- 1

Sugars, added

- 0

Protein

30% 15

Cholesterol

37% 111

Sodium

15% 351

Calcium

44% 444

Magnesium

4% 19

Potassium

2% 76

Iron

4% 1

Zinc

16% 2

Phosphorus

40% 277

Vitamin A

33% 299

Vitamin C

0% 0

Thiamin (B1)

5% 0

Riboflavin (B2)

22% 0

Niacin (B3)

2% 0

Vitamin B6

4% 0

Folate equivalent (total)

7% 27

Folate (food)

- 13

Folic acid

- 8

Vitamin B12

22% 1

Vitamin D

174% 26

Vitamin E

5% 1

Vitamin K

3% 3

Sugar alcohols

- 0

Water

- 43
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